Friday, January 28, 2022



‘WasteLess’ for a Week

18th to 22nd March was WasteLess Week, an initiative led by I’dECO to promote waste reduction and help students go zero-waste. Rhyhan reports.

Kingfisher Urban Farms: Turning Fruit Waste Into Frittatas

Remember the banana peel buckets in the dining halls? They were used by Kingfisher Urban Farms to make compost. Michelle reports.

Environmental Conservation: My Cause, Mission and Hope

Our series featuring members from various student organizations continues this week! Regina, a member of i’dECO, writes about her passion for environmental conservation.

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